Radish Seeds

Sow seeds directly in the soil. Outdoors from March under fleece, or under cover from mid February in rows 10-15cm apart. Useful for inter-cropping and catch-cropping or marking rows of slower germinating seeds.
Crop History
Radishes (raphanus sativus) have been cultivated for about 4,000 years. The varieties grown today trace back to three separate domestications of wild radishes in Eurasia and Japan.

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  • Radish Cherry Belle

    Radish – Cherry Belle (Organic)

    £2.20

    Radish – Cherry Belle (Organic)

    A quick-maturing variety with bright scarlet skin and crisp white flesh. We love the way radishes signal that summer is well on the way! These cherry-like beauties are so fresh and crunchy and such a welcome addition to the lunch plate after the hungry gap. This variety was awarded an RHS Award of Garden Merit, making it an excellent choice for home gardeners.

    (Approximate seed count – 300)

     RHS AGM logo

     

     

    £2.20
    Add to basket
  • Radish - French Breakfast

    Radish – French Breakfast 2 (Organic)

    £1.90

    Radish – French Breakfast 2 (Organic)

    Scarlet colour with white tips and a crisp mildly pungent flesh. If you were to eat a radish for breakfast, this would be the one. Cute in looks, sweet and mildly pungent in taste and with a succulent crunch it makes a tasty healthy snack. Introduced in 1879 it became a seller on the Parisian markets and quickly spread around the world.

    Growing it is pure pleasure because they are quick to mature and you can harvest them throughout summer. Just sliced with some salt on it or mixed in with a salad. Hmm…
    (Approximate seed count – 300)

    £1.90
    Add to basket

Showing all 2 results