Celery – Tall Utah (Organic)


A classic variety of celery producing thick crunchy stalks . We love the deep green colour of this celery and its super-crunchy string-less stalks. It was first introduced in the USA in 1953 and was the outcome of a breeding program by the Ferry Morse Seed Company in California. It was developed to be resistant to many common diseases of celery, and remains a reliable variety to this day.
(Approximate seed count – 200)

In stock


When to sow: Feb – March

Spacing: 30 x 30cm

Celery tips: If you can start the seeds with heat in February, that’d be ideal, otherwise unheated in March will be fine. Seeds can be sown into large modules or small pots and planted out at final spacing in May. Harden off and cover with fleece to protect from cold after planting.
Celery is evolved from a marsh plant and is very thirsty, so be sure to water it in dry weather.