Salad
Showing 49–57 of 57 results
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Lettuce – Devil’s Tongue (Organic)
£1.98 Add to basketLettuce – Devil’s Tongue (Organic)
A dark red spring lettuce with tapered cos-like leaves forming loose heads at maturity. Bred by lettuce breeding wizard Frank Morton, this variety has a very buttery texture and thick leaves.
This is not a pure-line variety, as evidenced by its black and white seeds, but a multiline “landrace” of similar looking (but genetically distinct) sub-lines. Most of our ancestors’ staple crops, their legumes and grains, were also multi-lines. The genetic diversity of these farmer-varieties was the original crop insurance against the vagaries of nature.
(Approximate seed count – 250)£1.98 -
Winter Lettuce – Brighton (Organic)
£1.98 Add to basketWinter Lettuce – Brighton (Organic)
A green winter-hardy butterhead lettuce with great taste and texture. We wanted to include Brighton amongst our lettuces because it is one of the best and biggest winter hardy butterhead types there is. It has glossy dark green leaves and medium-sized heads. Sown in September, it can be cultivated outside or undercover for continuous picking or left to mature for an early spring harvest.
(Approximate seed count – 250)£1.98 -
Red Orach – (Organic)
£2.05 Read moreRed Orach – (Organic)
Deeply red annual vegetable cultivated for its leaves. Red Orach is also called mountain spinach or French spinach and belongs to the Amaranth family. It is an ancient vegetable that has been cultivated for its leaves for hundreds of years. The leaves are arrowhead-shaped at the base and narrower at the top. They are of an intensely red colour and make a great colourful addition to salads as young leaves. Orach can also be used as an alternative to Spinach as it is easier to grow and less likely to bolt in warm weather.
(Approximate seed count – 200)£2.05 -
Chicory – Puntarelle (SM4.33) (Organic)
£2.50 Add to basketChicory – Puntarelle (SM4.33) (Organic)
An interesting chicory variety grown for its hollow bolting shoots. Unlike other chicory varieties which are grown for their leaves, Puntarelle is grown for its flowering shoots. The young shoots form a ‘head’ at the base of plant and are julienned into thin strips which are then soaked in cold water to removed some of their bitterness. In the water they twist and curl into elegant crisp and crunchy shapes which are then served with a punchy dressing to make a lovely late autumn salad.
Shoots usually appear between mid-October and November.
(Approximate seed count – 100)£2.50 -
Lettuce – Outredgeous (Organic)
£1.80 Add to basketLettuce – Outredgeous (Organic)
Stunning deep red coloured lettuce with a crisp texture and sweet flavour (this variety was the first plant to be grown in space!). In 2014 Outredgeous became the first lettuce ever to be grown in space on the International Space Station due to its reliability and because it is so easy to grow.
It’s an upright cut salad that forms a loose romaine head at maturity. An outrage of red in your salad bowl makes this a firm favourite for gardeners and growers.
(Approximate seed count – 175)£1.80 -
Lettuce – Really Red Deer Tongue (Organic)
£1.80 – £3.90 Add to basket This product has multiple variants. The options may be chosen on the product pageLettuce – Really Red Deer Tongue (Organic)
Very dark red loose-leaf variety, with striking arrow-shaped leaves. This is definitely one of our favourite varieties of lettuce. It is productive and easy to harvest as well as being crunchy and extremely tasty. It adds a real depth of colour to any salad with leaves that are almost black!
£1.80 – £3.90 -
Chicory – Radicchio Treviso Late (SM4.75 – Forcing) (Organic)
£2.50 Add to basketChicory – Radicchio Treviso Late (SM4.75 – Forcing) (Organic)
A forcing chicory from Treviso for delicious winter eating. This variety of chicory has been bred for forcing through the winter months (Tardivo means late in Italian), and produces totally delicious ‘chicons’
To force chicory the plants should be left untouched in the field until winter time. When you wish to force them, pull up however many plants you need and replant the roots into a moist medium such as sand or spent compost. The plants then need to kept in total darkness for a few weeks and then beautiful chicons will grow from the roots.
They are generally eaten cooked in pastas and other dishes and were the first Italian vegetable to gain IGP, a European protected status for special food products specific to a place of origin.
(Approximate seed count – 100)£2.50 -
Chicory – Pain De Sucre (Organic)
£1.60 Add to basketChicory – Pain De Sucre (Organic)
Mild tasting green leaves that form dense, conical heads; alternative to winter lettuce.. This is a more mild tasting chicory that is a superb substitute for lettuce in the winter. Indeed, this is a common practice in several rural parts of France and no doubt elsewhere, too. It can produce very large heads, with a tender green exterior and golden yellow hearts that have a real sweetness to them, hence the name!
(Approximate seed count – 500)£1.60 -
Lettuce – Till (Organic)
£1.95 Add to basketLettuce – Till (Organic)
Green variety forming a dense rosette of arrow-shaped leaves. Till seems to be quite a unique variety. Although officially loose-leaved, it forms a very dense head, with a texture similar to little gem.
If you like a lettuce big on crunch and fresh taste then Till might be the one for you. Leaves can be harvested cut-and-come-again style or whole heads can be harvested.
(Approximate seed count – 250)£1.95
Showing 49–57 of 57 results