Suitable for containers
Showing 169–180 of 189 results
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Nigella – Love-in-a-Mist (Organic)
£2.34 Add to basketNigella – Love-in-a-Mist (Organic)
Pale blue, pink and white flowers on upright, bushy plants with feathery foliage. Nigella flowers or ‘love-in-a-mist’ are a popular and traditional cottage garden flower. The blue, pink and white solitary flowers appear to sit on a bed of ‘misty’ foliage, hence the common name. The plants get about 50cm high and the blossom is followed by a decorative, inflated seed capsule that also makes a nice addition to cut flower arrangements.
(Approximate seed count – 200)£2.34 -
Turnip – Goldana (Organic)
£1.65 Add to basketTurnip – Goldana (Organic)
An improved version of the Golden Ball turnip, creamy-yellow flesh, suited for spring and autumn sowing. Turnips are very traditional vegetables which, unlike most of the vegetables we eat, are native to Europe. For some reason they are not as popular as they used to be.
Goldana is a tasty maincrop variety with a uniform golden round shape, probably one of the mildest and sweetest varieties that you can find. It is quick to grow and doesn’t need much attention. “Get them in, get them out” is what Fred says. He likes them in soups or stews but they can also be roasted, mashed or grated into a slaw or salad.
(Approximate seed count – 400)£1.65 -
Chard – Rhubarb (Organic)
£2.30 Add to basketChard – Rhubarb (Organic)
A very striking variety of chard with dark green leaves and bright red stalks. This ornamental looking chard is worth just growing for its beauty! It can be used like any other chard or spinach.
(Approximate seed count – 200)£2.30 -
Chicory – Radicchio Treviso Late (SM4.75 – Forcing) (Organic)
£2.50 Add to basketChicory – Radicchio Treviso Late (SM4.75 – Forcing) (Organic)
A forcing chicory from Treviso for delicious winter eating. This variety of chicory has been bred for forcing through the winter months (Tardivo means late in Italian), and produces totally delicious ‘chicons’
To force chicory the plants should be left untouched in the field until winter time. When you wish to force them, pull up however many plants you need and replant the roots into a moist medium such as sand or spent compost. The plants then need to kept in total darkness for a few weeks and then beautiful chicons will grow from the roots.
They are generally eaten cooked in pastas and other dishes and were the first Italian vegetable to gain IGP, a European protected status for special food products specific to a place of origin.
(Approximate seed count – 100)£2.50 -
Chicory – Pain De Sucre (Organic)
£1.60 Add to basketChicory – Pain De Sucre (Organic)
Mild tasting green leaves that form dense, conical heads; alternative to winter lettuce.. This is a more mild tasting chicory that is a superb substitute for lettuce in the winter. Indeed, this is a common practice in several rural parts of France and no doubt elsewhere, too. It can produce very large heads, with a tender green exterior and golden yellow hearts that have a real sweetness to them, hence the name!
(Approximate seed count – 500)£1.60 -
Celery Leaf – Early Bell (Organic)
£2.30 Add to basketCelery Leaf – Early Bell (Organic)
A ‘cutting’ celery variety of which the leaves are harvested instead of the stalks. Growing cutting celery is a great alternative to stem celery if you just want to add a bit of that delicious celery flavour to your cooking! Cutting celery is more closely related to wild celery, and has a stronger flavour. The leaves can be chopped and added to stocks, soups, and stews. As there is no need to wait for the plant to mature, the leaves can be harvested before traditional celery is ready. The plants are very hardy and will withstand a decent frost. If left in the ground over winter the plants will flower in spring producing many flowers which the bees will love!
(Approximate seed count – 1350)£2.30 -
Daikon Radish (Organic)
£2.20 Add to basketDaikon Radish (Organic)
This is a great variety of Daikon radish, also known as Mooli, for sowing in July and August producing long bright white roots which are crunchy and delicious. Its roots can grow huge – up to 3 inches in diameter! It is not too hot and stays very sweet and crunchy. It’s best left in the ground until needed. We have some disagreement on the best way to eat daikons; Fred likes to eat it raw and Ronja’s favourite way is to eat it fermented or pickled. Try both and see what works best for you!
(Approximate seed count – 150)£2.20 -
Cornflower – Classic Magic (Organic)
£2.40 Add to basketCornflower – Classic Magic (Organic)
A unique variety producing stunning blooms in mauves, pinks, maroons and violets that are highlighted by delicate, feathery foliage. Classic Magic is a prolific bloomer that is easy to grow and maintain, making it a popular choice among gardeners of all skill levels. Edible petals make an attractive decoration to cakes and as garnishes. Whether you’re growing for a visual treat or a culinary one, this variety is a total show-stopper!
(Approximate seed count – 150)£2.40 -
Kale – Bear Necessities (Organic)
£2.10 – £4.00 Add to basket This product has multiple variants. The options may be chosen on the product pageKale – Bear Necessities (Organic)
An unusual ultra-frilly Red-Russian type. Bear Necessities has leaves unlike any other kale as it was bred from a cross between a mizuna and a kale. It’s ultra frilly leaves lend themselves to salads when young and are great cooked when larger.
The leaves have a high volume and surface area which means they stir-fry particularly well, easily getting coated in delicious flavours and holding their shape.
£2.10 – £4.00 -
Onion – Red Baron (Organic)
£2.25 Read moreOnion – Red Baron (Organic)
A mid-late variety with deep red skin, suitable for storage as well as bunching when young. Red Baron is a classic red onion producing large globe-shaped bulbs with a punchy flavour. They can be grown as a main-crop onion but are also suitable for bunching when picked young.
(Approximate seed count – 350)£2.25 -
Nigella – Delft Blue (Organic) ***NEW FOR 2025***
£2.25 Read moreNigella – Delft Blue (Organic) ***NEW FOR 2025***
*** This year’s crop is currently being processed and tested – we hope to get everything ready for 1 November catalogue launch ***
A popular cut flower that’s long lasting and great for arranging and drying. Also known as Love-in-a-Mist, these hardy annuals take their name from the lovely delicate tendrils that surround each flower head. This variety has beautiful purple streaks lining each petal and is a great workhorse for the cut flower enthusiast, producing abundant flowers and seed pods great for arranging and drying.
(Approximate seed count – 150)£2.25 -
Onion – Senshyu (Organic)
£2.25 Add to basketOnion – Senshyu (Organic)
The classic Japanese over-wintering bulb onion best sown in August. This is a real work-horse variety which is ideal for over-wintering, although can be sown in Spring too.
It produces heavy crops of semi-flat bulbs which are ready for harvest in June.
(Approximate seed count – 300)£2.25
Showing 169–180 of 189 results