Quick to grow
Showing 61–72 of 73 results
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Lettuce – Devil’s Tongue (Organic)
£1.98 Add to basketLettuce – Devil’s Tongue (Organic)
A dark red spring lettuce with tapered cos-like leaves forming loose heads at maturity. Bred by lettuce breeding wizard Frank Morton, this variety has a very buttery texture and thick leaves.
This is not a pure-line variety, as evidenced by its black and white seeds, but a multiline “landrace” of similar looking (but genetically distinct) sub-lines. Most of our ancestors’ staple crops, their legumes and grains, were also multi-lines. The genetic diversity of these farmer-varieties was the original crop insurance against the vagaries of nature.
(Approximate seed count – 250)£1.98 -
Winter Lettuce – Brighton (Organic)
£1.98 Add to basketWinter Lettuce – Brighton (Organic)
A green winter-hardy butterhead lettuce with great taste and texture. We wanted to include Brighton amongst our lettuces because it is one of the best and biggest winter hardy butterhead types there is. It has glossy dark green leaves and medium-sized heads. Sown in September, it can be cultivated outside or undercover for continuous picking or left to mature for an early spring harvest.
(Approximate seed count – 250)£1.98 -
Lettuce – Outredgeous (Organic)
£1.80 Add to basketLettuce – Outredgeous (Organic)
Stunning deep red coloured lettuce with a crisp texture and sweet flavour (this variety was the first plant to be grown in space!). In 2014 Outredgeous became the first lettuce ever to be grown in space on the International Space Station due to its reliability and because it is so easy to grow.
It’s an upright cut salad that forms a loose romaine head at maturity. An outrage of red in your salad bowl makes this a firm favourite for gardeners and growers.
(Approximate seed count – 175)£1.80 -
Beetroot – Bull’s Blood (Organic)
£2.30 Add to basketBeetroot – Bull’s Blood (Organic)
A variety with extremely dark red leaves, usually grown as a salad leaf. The leaves are exceptionally dark red, almost purple colour and very tender and sweet, especially as baby-leaf. They can be cut up to 4-5 times and will grow back.
(Approximate seed count – 200)£2.30 -
Lettuce – Really Red Deer Tongue (Organic)
£1.80 – £3.90 Add to basket This product has multiple variants. The options may be chosen on the product pageLettuce – Really Red Deer Tongue (Organic)
Very dark red loose-leaf variety, with striking arrow-shaped leaves. This is definitely one of our favourite varieties of lettuce. It is productive and easy to harvest as well as being crunchy and extremely tasty. It adds a real depth of colour to any salad with leaves that are almost black!
£1.80 – £3.90 -
Chard – Rhubarb (Organic)
£2.30 Add to basketChard – Rhubarb (Organic)
A very striking variety of chard with dark green leaves and bright red stalks. This ornamental looking chard is worth just growing for its beauty! It can be used like any other chard or spinach.
(Approximate seed count – 200)£2.30 -
Celery Leaf – Early Bell (Organic)
£2.30 Add to basketCelery Leaf – Early Bell (Organic)
A ‘cutting’ celery variety of which the leaves are harvested instead of the stalks. Growing cutting celery is a great alternative to stem celery if you just want to add a bit of that delicious celery flavour to your cooking! Cutting celery is more closely related to wild celery, and has a stronger flavour. The leaves can be chopped and added to stocks, soups, and stews. As there is no need to wait for the plant to mature, the leaves can be harvested before traditional celery is ready. The plants are very hardy and will withstand a decent frost. If left in the ground over winter the plants will flower in spring producing many flowers which the bees will love!
(Approximate seed count – 1350)£2.30 -
Zinnia – Polar Bear (Organic) ***NEW FOR 2025***
£2.65 Add to basketZinnia – Polar Bear (Organic) ***NEW FOR 2025***
*** This year’s crop is currently being processed and tested – we hope to get everything ready for 1 November catalogue launch ***
A white zinnia variety ideal for the cutting garden. Polar Bear is a dahlia-flowered zinnia producing an adundance of large white flowers with pale yellow centres on tall stems that keep going the more you pick.
(Approximate seed count – 75)£2.65 -
Turnip – Goldana (Organic)
£1.65 Add to basketTurnip – Goldana (Organic)
An improved version of the Golden Ball turnip, creamy-yellow flesh, suited for spring and autumn sowing. Turnips are very traditional vegetables which, unlike most of the vegetables we eat, are native to Europe. For some reason they are not as popular as they used to be.
Goldana is a tasty maincrop variety with a uniform golden round shape, probably one of the mildest and sweetest varieties that you can find. It is quick to grow and doesn’t need much attention. “Get them in, get them out” is what Fred says. He likes them in soups or stews but they can also be roasted, mashed or grated into a slaw or salad.
(Approximate seed count – 400)£1.65 -
Lettuce – Till (Organic)
£1.95 Add to basketLettuce – Till (Organic)
Green variety forming a dense rosette of arrow-shaped leaves. Till seems to be quite a unique variety. Although officially loose-leaved, it forms a very dense head, with a texture similar to little gem.
If you like a lettuce big on crunch and fresh taste then Till might be the one for you. Leaves can be harvested cut-and-come-again style or whole heads can be harvested.
(Approximate seed count – 250)£1.95 -
Daikon Radish (Organic)
£2.20 Read moreDaikon Radish (Organic)
This is a great variety of Daikon radish, also known as Mooli, for sowing in July and August producing long bright white roots which are crunchy and delicious. Its roots can grow huge – up to 3 inches in diameter! It is not too hot and stays very sweet and crunchy. It’s best left in the ground until needed. We have some disagreement on the best way to eat daikons; Fred likes to eat it raw and Ronja’s favourite way is to eat it fermented or pickled. Try both and see what works best for you!
(Approximate seed count – 150)£2.20 -
Dwarf French beans – Borlotti (Organic)
£2.95 Read moreDwarf French beans – Borlotti (Organic)
Dwarf French bean with cream and pink dappled beans in pods that can be eaten fresh or dried.
This is a very versatile and strikingly beautiful bean. The immature pods can be eaten whole as green beans. When the pods change colour from green to cream and pink you can also shell and eat the beans inside. Or you leave them to mature fully and eat them then or dry and store.
Dwarf beans are good for growing in containers. They will generally grow about 45cm tall and crop slightly earlier than their climbing cousins.
(Approximate seed count – 60)£2.95
Showing 61–72 of 73 results