Vegetable Seeds
Growing calendar
Showing 133–144 of 178 results
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Chilli MIX – Hungarian Hot Wax with a hint of Basque (Organic)
£1.25 Add to basketChilli MIX – Hungarian Hot Wax with a hint of Basque (Organic)
Oops! A little mix-up happened here: a few Basque chilli seeds have sneaked into our Hungarian Hot Wax seed bag. Instead of chucking it all away, we decided to let them bring a bit of a surprise element to your garden. You’ll mostly get the classic, versatile Hungarian Hot Wax peppers – ripening from green over yellow and orange to red with a mild taste and perfect for pickling or grilling – plus a few Basque chilli plants with a spicy twist when eaten raw and quite mild when cooked; traditionally used in French cuisine for drying and powdering. Plant and see what you get!
(Approximate seed count – 22)
£1.25 -
Swede – Willhelmsburger (Organic)
£1.60 Add to basketSwede – Willhelmsburger (Organic)
A well-formed, firm-fleshed and smooth-skinned swede, refined in taste and with good keeping qualities. Swede is a very valuable winter vegetable and easy to grow.
Wilhelmsburger is a German variety from 1935 bred for culinary use. Ronja’s favourite recipe for swede is a bake with a creamy sauce and goats cheese. It will also make a great addition in stews or just roasted.
(Approximate seed count – 275)£1.60 -
Chicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)
£2.20 Add to basketChicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)
Leaf chicory best used as a delicious sautéing green. Catalogna Gigante di Chioggia – also known as dandelion greens – is an open leaf chicory type which is similar to wild chicory.
The leaves make some of the best sautéing greens around, sweet with a slight bitter edge. They can be blanched in salty water to remove some of the bitterness if desired. Drain and fry up with garlic and chilli for a truly delicious side dish.
More forgiving to grow than some other chicory/radicchio types.
(Approximate seed count – 100)£2.20 -
Asian Greens – Mizuna (Organic)
£1.68 Add to basketAsian Greens – Mizuna (Organic)
A variety of mustard greens. Mizuna is a vigorous grower, producing an abundance of stalks with green deeply serrated leaves. Mizuna has a mild piquant almost peppery taste and can be used raw in salads and also as a cooked green. It is highly resistant to the cold and can be grown throughout the winter, making those cold, short days and long nights feel healthier and a little bit spicier! The pretty yellow sprays of flowers can also be a bright addition to a salad with the same mustardy hit.
(Approximate seed count – 275)£1.68 -
Lettuce – Moonred (Organic)
£1.95 Add to basketLettuce – Moonred (Organic)
A little gem type lettuce with deep red tops to the leaves graduating to a bright green at the base. Also known as Red Little Gem, this is a stunning variety producing small compact heads which are aesthetically beautiful, deliciously sweet and with the same crunchy freshness of standard little gem.
(Approximate seed count – 250)£1.95 -
Chard – Magenta Sunset (Organic)
£2.30 Add to basketChard – Magenta Sunset (Organic)
This chard makes a stunning leafy green with stems of orange and magenta . ‘Magenta Sunset’ has its name from the showy coloration that ranges from bright pink over crimson to deep burgundy contrasting the dark green leaves typically growing to a height of 30-60 cm. It is versatile that adds ornamental and culinary value to gardens and container growing. It can be harvested throughout the growing season and makes a delicious and nutritious addition to salads, soups, and stir-fries.
Our favourite way of eating it is as a side dish steamed with melted butter and a pinch of pepper and salt.
(Approximate seed count – 200)£2.30 -
Pea – Purple Magnolia (Organic) ***NEW FOR 2025***
£2.45 Read morePea – Purple Magnolia (Organic) ***NEW FOR 2025***
A vigourous, productive variety producing beautiful purple pea pods . Purple Magnolia is a stunning sugar snap variety that produces tall vines and abundant tasty pods, adding a striking contrast to your garden and plates.The pods retain their colour when eaten raw and are deliciously crunchy and sweet, perfect for snacking on while in the garden.
(Approximate seed count – 60)£2.45 -
Cabbage – Langedijk Red (Organic)
£2.60 Add to basketCabbage – Langedijk Red (Organic)
Forms dense heads of a good size which stand well in the field and also do well in storage. This improved variety is particularly suited for storage and has good taste. It also makes a very fine sauerkraut, turning bright pink during the fermentation with the addition of salt. Red cabbage can be used as a litmus test for acidity turning blue in more alkaline conditions.
Guest description by our friend Dan from Chagfood CSA!
(Approximate seed count – 100)£2.60 -
Courgette – Tondo di Nizza (Organic)
£3.00 Add to basketCourgette – Tondo di Nizza (Organic)
A round pale green courgette with a delicate skin and fine flavour. If you’re looking for something a little bit different in your courgette patch, Tondo di Nizza would be a good choice. It is an Italian heritage variety that provides you with an abundant crop of round courgettes. Best harvested when approximately 10cm in diameter, just before the skin darkens in colour.
(Approximate seed count – 12)£3.00 -
Lettuce – Red Salad Bowl (Organic)
£1.98 Add to basketLettuce – Red Salad Bowl (Organic)
Fast growing lettuce with long, burgundy red and deeply cut leaves.. This lettuce is known for its excellent taste and resistance to bolt. It has a non-heading growth habit with sweet, succulent oakleaf type leaves. We love it for its tenderness and cheerfulness in salads. As the name suggests one lettuce is usually enough to fill a whole salad bowl.
Best grown in spring, early summer and fall. However it can be grown in the hotter summer months too as it’s slow to bolt.
‘Red Salad Bowl’ was awarded the Royal Horticultural Society’s Award of Garden Merit (AGM) in 1993.
(Approximate seed count – 250)£1.98 -
Lettuce – Devil’s Tongue (Organic)
£1.98 Add to basketLettuce – Devil’s Tongue (Organic)
A dark red spring lettuce with tapered cos-like leaves forming loose heads at maturity. Bred by lettuce breeding wizard Frank Morton, this variety has a very buttery texture and thick leaves.
This is not a pure-line variety, as evidenced by its black and white seeds, but a multiline “landrace” of similar looking (but genetically distinct) sub-lines. Most of our ancestors’ staple crops, their legumes and grains, were also multi-lines. The genetic diversity of these farmer-varieties was the original crop insurance against the vagaries of nature.
(Approximate seed count – 250)£1.98 -
Radish – Black Spanish (Organic)
£2.30 Add to basketRadish – Black Spanish (Organic)
Large round winter radish with thick black skin and white flesh. This radish is an old variety that is easy to grow and makes an excellent winter vegetable. It is larger than the standard radish with a spicy taste and crisp texture. It’s great eaten raw in salads or cooked in a stew, stir-fry or used like a turnip. It’s a reliable and robust radish that will keep throughout the winter outside or in storage, staying tender and without getting woody.
Sow thickly in July or August and thing out for small early harvests.
(Approximate seed count – 250)£2.30
Showing 133–144 of 178 results