Leek – Giant winter (Organic)

A variety with thick heavy stems – harvested from January onwards. This is a leek of outstanding flavour which will sit even through the bleakest of winter weather, providing you with a delicious ingredient to add to your wholesome winter stews and soups. Eating large amounts of leeks is one of the things that makes the winter months bearable and we are always sad when they come to an end in spring.
(Approximate seed count – 300)