Vegetable Seeds

Showing 129–144 of 183 results

  • Red Salad Bowl LettuceRed Salad Bowl Lettuce

    Lettuce – Red Salad Bowl (Organic)

    Price range: £1.98 through £3.00
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    Lettuce – Red Salad Bowl (Organic)

    Fast growing lettuce with long, burgundy red and deeply cut leaves.. This lettuce is known for its excellent taste and resistance to bolt. It has a non-heading growth habit with sweet, succulent oakleaf type leaves. We love it for its tenderness and cheerfulness in salads. As the name suggests one lettuce is usually enough to fill a whole salad bowl.

    Best grown in spring, early summer and fall. However it can be grown in the hotter summer months too as it’s slow to bolt.

    ‘Red Salad Bowl’ was awarded the Royal Horticultural Society’s Award of Garden Merit (AGM) in 1993.
    (Approximate seed count – 250)

    Price range: £1.98 through £3.00
  • Catalogna Gigante di Chioggia ChicoryCatalogna Gigante di Chioggia Chicory

    Chicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)

    £2.20
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    Chicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)

    Leaf chicory best used as a delicious sautéing green. Catalogna Gigante di Chioggia – also known as dandelion greens – is an open leaf chicory type which is similar to wild chicory.

    The leaves make some of the best sautéing greens around, sweet with a slight bitter edge. They can be blanched in salty water to remove some of the bitterness if desired. Drain and fry up with garlic and chilli for a truly delicious side dish.

    More forgiving to grow than some other chicory/radicchio types.
    (Approximate seed count – 100)

    £2.20
  • Minowase Daikon RadishMinowase Daikon Radish

    Daikon Radish (Organic)

    £2.20
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    Daikon Radish (Organic)

    This is a great variety of Daikon radish, also known as Mooli, for sowing in July and August producing long bright white roots which are crunchy and delicious. Its roots can grow huge – up to 3 inches in diameter! It is not too hot and stays very sweet and crunchy. It’s best left in the ground until needed. We have some disagreement on the best way to eat daikons; Fred likes to eat it raw and Ronja’s favourite way is to eat it fermented or pickled. Try both and see what works best for you!
    (Approximate seed count – 150)

    £2.20
  • Chilli - Criolla Sella (Organic)Chilli - Criolla Sella (Organic)

    Chilli – Criolla Sella (Organic)

    £1.95
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    Chilli – Criolla Sella (Organic)

    A Bolivian variety suited to cooler climates producing abundant yellow chillies with a citrus punch. Criolla Sella is a prolific producer, rewarding growers with an abundance of colourful, elongated pods throughout a long growing season. With a delicious flavour and moderate heat the chillies are perfect for salsas or sauces but can also be dried and ground into a flavourful powder. The plants are robust and easy to grow, making them an excellent choice for both novice and experienced chilli enthusiasts. SHU of around 25,000 to 30,000 on the Scoville Scale.
    (Approximate seed count – 20)

    £1.95
  • Berner Rose TomatoBerner Rose Tomato

    Tomato – Berner Rose (Organic)

    £2.45
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    Tomato – Berner Rose (Organic)

    Heritage variety from Switzerland with pink coloured fruits of aromatic flavour. A indeterminate tomato that produces round medium-sized beefsteak tomatoes of a light red/ pink colour. Fleshy, thin skinned and with the most exquisite tomato flavours this tomato is a firm favourite amongst gardeners and growers. This traditional Swiss variety is rather late ripening but very worth waiting for. Best grown under cover.
    (Approximate seed count – 22)

    £2.45
  • Chilli - Aleppo (Organic)Chilli - Aleppo (Organic)

    Chilli – Aleppo (Organic)

    £1.95
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    Chilli – Aleppo (Organic)

    *** This year’s crop is currently being processed and tested – we hope to get everything ready for 1 November catalogue launch ***

    A Syrian variety that produces dark red chillies ideal for drying and crushing into a powder. Named after the Syrian city for its place on the Silk Road, the ripe fruits have a sweet, fruity, cumin-like flavour with a moderate heat. The plants are quite squat and robust and are easy to grow, making them an excellent choice for both novice and experienced chilli enthusiasts. SHU of around 10,000 on the Scoville Scale.
    (Approximate seed count – 20)

    £1.95
  • Delicata Zeppelin Winter squashDelicata Zeppelin Winter squash

    Winter squash – Delicata Zeppelin (Organic)

    £2.50

    Winter squash – Delicata Zeppelin (Organic)

    Delicata squashes are famous for their sweet flavour when roasted. This superb selection (known as Zeppelin) has been improved by Frank Morton and his crew of plant wizards at Wild Garden Seed in the USA, and is a total winner.

    Delicata squashes do not store well so are best eaten before Christmas.

    (Approximate seed count – 10)

    £2.50
  • Superschmelz KohlrabiSuperschmelz Kohlrabi

    Kohlrabi – Superschmelz (Organic)

    £2.20
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    Kohlrabi – Superschmelz (Organic)

    A light-green kohlrabi that will remain tender and sweet to a huge size. If left to grow it can reach up to 8kg. It is resistant to bolting and splitting.

    Fred has been growing Superschmelz kohlrabi for years. “It gets huge, it stores really well AND it stays tasty and crunchy!” is his verdict.

    We think kohlrabi is best eaten raw in salads or straight from the garden. It is also nice pickled or added to stews and stir fries.
    (Approximate seed count – 100)

    £2.20
  • Celtuce (Organic) ***NEW FOR 2026***Celtuce (Organic) ***NEW FOR 2026***

    Celtuce (Organic) ***NEW FOR 2026***

    £2.10
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    Celtuce (Organic) ***NEW FOR 2026***

    Also known as Chinese Lettuce both stem and leaves are edible. A delicious and versatile vegetable popular in Asian style recipes. The stem is crunchy with a nutty flavour. Treat Celtuce as you would a lettuce growing it either under cover or outside. Harvest stems at around 15-20 cm high and a diameter of 3-4 cm. Celtuce seed does not germinate in high temperatures so with summer sowing keep very well watered.
    (Approximate seed count – 300)

    £2.10
  • Black Beauty AubergineBlack Beauty Aubergine

    Aubergine – Black Beauty (Organic)

    £2.10

    Aubergine – Black Beauty (Organic)

    The classic open-pollinated aubergine, heavy crops of striking black-skinned fruit on vigorous plants. Black Beauty is as good as its hybrid sister varieties! In the right conditions (light, greenhouse/polytunnel) they fruit abundantly and the plants grow tall and strong. The aubergines themselves are all shapes, sizes and shades of purple which prove popular at markets or in the kitchen! They fruit early to mid season with aubergines from July – September. This is our favourite variety to grow, and most importantly the fruit tastes fab!
    (Approximate seed count – 18)

    SKU: AuBB Categories: , Tag:
    £2.10
  • Swiss ChardSwiss Chard

    Chard – White (Organic)

    £2.30
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    Chard – White (Organic)

    A classic variety with glossy dark green leaves and thick white stems. If you need a leafy vegetable that ‘just grows’ Swiss Chard is a garden essential. From two sowings, one in the Spring and one in the Autumn, you can have chard almost all year round. In Fred’s words “Chard is just always there, even if you don’t want it, it’s still there”.
    This variety is robust, vigorous and very productive. You can use the stem and the leaf separately as they have different cooking qualities. Ronja’s favourite recipe is with the whole plant. Sauté onions in some oil with a bit of chilli and the Swiss chard, add some cooked white butter beans, serve with cheese on top – just delicious!
    (Approximate seed count – 200)

    £2.30
  • MizunaMizuna Asian Greens

    Asian Greens – Mizuna (Organic)

    £1.68
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    Asian Greens – Mizuna (Organic)

    A variety of mustard greens. Mizuna is a vigorous grower, producing an abundance of stalks with green deeply serrated leaves. Mizuna has a mild piquant almost peppery taste and can be used raw in salads and also as a cooked green. It is highly resistant to the cold and can be grown throughout the winter, making those cold, short days and long nights feel healthier and a little bit spicier! The pretty yellow sprays of flowers can also be a bright addition to a salad with the same mustardy hit.
    (Approximate seed count – 275)

    £1.68
  • LuffaLuffa

    Luffa – Luffa aegyptiaca (Organic)

    £2.65

    Luffa – Luffa aegyptiaca (Organic)

    Annual climbing plant producing cucumber like fruits that can be made into a natural sponge. It’s part of the cucurbit family originating in India and produces 30 to 40 centimetres long fruits. Whilst the young fruits are actually edible, the mature ones can be boiled or dried to remove the flesh, revealing the sponge like fibres.

    Germination can be tricky, needs hot temperatures constantly between 24 and 30°C and a long season to make a sponge.

    The Luffas should be ready to harvest in October, once the skin of the fruits starts to wither. Harvest and stack them up somewhere warm, dry and airy, making sure to turn them. The skin should reach a point where it can easily peel off leaving the fibrous inner. Shake the seeds out and give a thorough wash to clean it. The luffa is likely to have natural brown markings on it; shop-bought luffas are bleached. (Approximate seed count – 15)

    SKU: Lufa Categories: , Tag:
    £2.65
  • Black Spanish Radish

    Radish – Black Spanish (Organic)

    £2.30
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    Radish – Black Spanish (Organic)

    Large round winter radish with thick black skin and white flesh. This radish is an old variety that is easy to grow and makes an excellent winter vegetable. It is larger than the standard radish with a spicy taste and crisp texture. It’s great eaten raw in salads or cooked in a stew, stir-fry or used like a turnip. It’s a reliable and robust radish that will keep throughout the winter outside or in storage, staying tender and without getting woody.

    Sow thickly in July or August and thing out for small early harvests.
    (Approximate seed count – 250)

    SKU: RaBS Categories: , Tags: , ,
    £2.30
  • Brittany Haricot Dwarf French Beans

    Dwarf French Beans – Brittany Haricot (Organic)

    £2.95
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    Dwarf French Beans – Brittany Haricot (Organic)

    Plump round bean with purple marbled pods best enjoyed half-dry . If this bean was grown in the Cotes d’Amor region of Brittany, it would be called Coco di Paimpol. With a creamy nutty flavour this Haricot bean is traditionally sold at French markets demi-sec in pods and enjoyed in hot and cold dishes.

    We received a packet of seeds in the post from one of our customers with a note saying that they had been saving their own seed from this variety for over 6 years since they lived in Brittany.

    Best harvested when the beans in the pods are fully formed and semi-ripe. It freezes really well, avoiding the need for
    soaking overnight if dried. Great as a warm salad or in casseroles.
    (Approximate seed count – 60)

    £2.95
  • Pink Tiger TomatoPink Tiger Tomato

    Tomato – Pink Tiger (Organic)

    £2.65
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    Tomato – Pink Tiger (Organic)

    Elongated plum cherry tomato with stunning golden and red stripes. Pink Tiger is the most beautiful elongated plum cherry tomato you can imagine. The fruits are about 5cm long and striped with red and gold and have an excellent sweet flavour making them ideal in colourful salads.

    This strain of seeds has been bred specifically to resist cracking and their flesh will stay firm for a very long time.

    As an indeterminate tomato you should stake the plants and remove their side shoots. They will grow in a greenhouse or outdoors in a sunny and sheltered spot.

    (Approximate seed count – 15)

    £2.65

Showing 129–144 of 183 results