Vegetable Seeds
Growing calendar
Showing 109–120 of 178 results
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Chilli – Basque (Organic)
£1.95 Add to basketChilli – Basque (Organic)
A superb early chilli with mild heat which is a cornerstone ingredient in Basque cuisine. If these seeds were produced in French Basque they would called “Piment d’Espellete”. This fantastic variety has P.O.D. status (Protected Designation of Origin) which means that the name can only be used where the variety is produced in the specific region where it is registered. Hence we are referring to this chilli as ‘Basque’ as the seeds were produced in Devon.
The plants are tall and produce an abundance of large conical, deep red fruits about 15 cm long and 3cm wide at the top.
When eaten raw they can be quite hot but once cooked they are very mild. The traditional use of these peppers in Basque is dried and powdered, but we have just eaten them like other chillies and totally love them.
(Approximate seed count – 25)
£1.95 -
Tomato – Tigerella (Organic)
£2.30 Add to basketTomato – Tigerella (Organic)
Old English heirloom variety with eye catching stripes and outstanding flavour. Indeterminate tomato that fruits relatively early and produces lots of tasty medium-sized fruits with red-orange stripes. It is fun to watch the fruits go through their colour changes. A quirky and popular tomato variety guaranteed to impress. Winner of the RHS Award of Garden Merit.
(Approximate seed count – 20)£2.30 -
Broccoli – Early purple (Organic)
Price range: £2.09 through £4.00 Add to basket This product has multiple variants. The options may be chosen on the product pageBroccoli – Early purple (Organic)
A very popular and traditional variety of sprouting broccoli, producing an abundance of tasty spears from late March . We love Early Purple broccoli, it comes at a time of year when we are in serious need of some green vegetables that are not kale, chard or leeks! We can quite happily eat it with every meal during its harvest window. It is very versatile, being great seamed, stir fried, roasted, added to soups and stews, put in omelettes… the list goes on.
It is slow growing and takes around one year from sowing to harvest but it is well worth the wait with each plant producing a lot of food. Plants can grow up to 1m in height.
(Approximate seed count – 250)Price range: £2.09 through £4.00 -
Chard – Perpetual spinach/ Erbette (Organic)
£2.20 Add to basketChard – Perpetual spinach/ Erbette (Organic)
A traditional Italian variety with narrow leaves and a pale midrib. Perpetual spinach or beet leaf is actually a part of the chard family. It tastes similar to spinach but is slightly earthier in flavour.
Hardy, easy to grow and bolt-resistant in its first season it makes a good replacement for true spinach where growing conditions are difficult.
A very versatile cut-and-come-again leaf that can be used for salad mixes, as a leafy green in pies, pastry and pizza or just steamed or blanched on the side of your meal.
(Approximate seed count – 200)£2.20 -
Asian Greens – Purple Frills (Organic)
Price range: £1.88 through £3.80 Add to basket This product has multiple variants. The options may be chosen on the product pageAsian Greens – Purple Frills (Organic)
An abundant, colourful, delicate variety of mustard which gets punchier as the season continues. Purple Frills has beautiful burgundy tinged, spidery leaves. It adds interest to any salad with its hot mustardy flavour. It can also be cooked and used a spicy spinach alternative. It is abundant in its growth and will continue throughout the coldest weather.
(Approximate seed count – 250)Price range: £1.88 through £3.80 -
Lettuce – Red Solix (Organic)
£1.98 Read moreLettuce – Red Solix (Organic)
A vigorous dark red oak-leaf variety with upright leaves. Red Solix is a fantastic variety, cropping large amounts of fresh and crunchy leaves over a long harvest period. It makes a fantastic addition to the summer salad bowl.
(Approximate seed count – 250)
£1.98 -
Cucumber – Crystal Lemon (Organic)
£2.25 Add to basketCucumber – Crystal Lemon (Organic)
A prolific, unusual and old variety of outdoor cucumber; small, round and yellow with a crisp, sweet flavour. First cultivated in 1894 in New Zealand, these small apple shaped cucumbers with pale skins are an unusual and very pleasing variety of cucumber. The plant is an attractive climber and will produce prolifically throughout the summer, whether planted in a container or in free draining soil. The skin gets tougher as the fruit ages so they are best picked early on.
Drawings by Lucca Benney.
(Approximate seed count – 11)
£2.25 -
Asian Greens – Giant Red Mustard (Organic)
£1.80 Add to basketAsian Greens – Giant Red Mustard (Organic)
Purpleish-red and green mustard with large leaves and a fiery spice. The young leaves are of a succulent, delicate and peppery flavour. When harvested fully matured, the leaves might surprise you with their bold flavour. When cooked or steamed like other greens however the taste will be mild and similar to spinach or chard. Giant Red Mustard seeds are also excellent for sprouting.
(Approximate seed count – 330)£1.80 -
Pepper – Pepperoncini (Organic)
£1.95 Add to basketPepper – Pepperoncini (Organic)
Small sweet pepper variety from Tuscany traditionally used for pickling. An Italian pepper with the occasional hint of spice. Pepperoncini are often pickled in vinegar, made into delicious antipasti or cooked whole, served with classic Italian foods like pizza or pasta dishes.
This variety belongs to the same family as bell peppers and hot tobasco chillies. Pepperoncini is an annual that favours hot, fairly dry summers. Normally harvested when glossy green, the pretty long wrinkly peppers turn red and exquisitely sweet if you leave them on the plant. Perfect for a little snack straight off the plant and a favourite when roasted or barbecued, served with olive oil and flakes of sea salt.
(Approximate seed count – 20)£1.95 -
Leek – Bandit (Organic)
Price range: £2.25 through £5.00 Add to basket This product has multiple variants. The options may be chosen on the product pageLeek – Bandit (Organic)
The latest leek! A tasty, winter-hardy, bluey-green variety, most suitable for harvesting in spring. We have even adopted (and adapted) a Catalan festival – the calcotada – to celebrate the end of the leek harvest in mid-May where we barbecue the remainder of the crop and have a party!
Guest description by our friend Dan from Chagfood CSAPrice range: £2.25 through £5.00 -
Chicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)
£2.20 Add to basketChicory – Catalogna Gigante di Chioggia (SM4.32) (Organic)
Leaf chicory best used as a delicious sautéing green. Catalogna Gigante di Chioggia – also known as dandelion greens – is an open leaf chicory type which is similar to wild chicory.
The leaves make some of the best sautéing greens around, sweet with a slight bitter edge. They can be blanched in salty water to remove some of the bitterness if desired. Drain and fry up with garlic and chilli for a truly delicious side dish.
More forgiving to grow than some other chicory/radicchio types.
(Approximate seed count – 100)£2.20 -
Lettuce – Elf Ears Oak (Organic)
Price range: £2.00 through £3.90 Add to basket This product has multiple variants. The options may be chosen on the product pageLettuce – Elf Ears Oak (Organic)
An oak-leaf lettuce with pointy elongated ‘ear’ tips and a crispy texture. Elf Ears Oak is a tasty and beautiful lettuce with slightly savoyed leaves that have an elongated tip and a dense compact heart. The leaves almost resemble a dandelion in terms of shape but the good taste, sweetness and crunch make it a superior salad ingredient. It was bred by Frank Morten from Wild Garden Seed in Oregon, USA.
Price range: £2.00 through £3.90
Showing 109–120 of 178 results