Winter veg

Showing 17–32 of 64 results

  • Groninger Brussels sprouts

    Brussels sprouts – Groninger (Organic)

    £2.35
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    Brussels sprouts – Groninger (Organic)

    An excellent, reliable variety, steadily producing from November up until the end of January. Groninger is a great-tasting Brussel sprout variety, with improving flavour as the cold draws in. It is an ideal choice for your garden, giving a steady supply of small to medium sized sprouts with tight heads just in time for Christmas dinner.
    This variety has received the RHS Award of Garden Merit and is tried and tested, sturdy and reliable.
    (Approximate seed count – 100)

    £2.35
  • Broccoli - Piracicaba (Organic)Broccoli - Piracicaba (Organic)

    Broccoli – Piracicaba (Organic)

    £2.25
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    Broccoli – Piracicaba (Organic)

    A real treat in the garden, Piracicaba is a sweet, flavourful broccoli that’s perfect for picking over a long period. The initial central head is relatively small, however it produces an abundance of loose florets with large beads on long, tender stems which make it ideal for regular harvesting. Thriving in warmer conditions where other broccolis might struggle, it’s a brilliant choice for extending your season. We grew it in 2024 and absolutely loved it, it was one of those crops we were always happy to see more of.
    (Approximate seed count – 150)

    SKU: BrPi Categories: , Tags: ,
    £2.25
  • Pandora LeekPandora Leek

    Leek – Pandora (Organic)

    £2.50
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    Leek – Pandora (Organic)

    Early summer leek. Delicious and uniform with long white stems. Pandora is a quick maturing summer leek that can be harvested from late summer onwards. It’s delicious and uniform and makes long tender white stems and a dark blue-green foliage.

    You shouldn’t really be eating leeks in August, but if you sow Pandora in time you’ll find that it is possible!
    (Approximate seed count – 300)

    £2.50
  • Pak Choi Asian GreensPak Choi Asian Greens

    Asian Greens – Baby Choi (Organic)

    Price range: £1.68 through £3.80
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    Asian Greens – Baby Choi (Organic)

    A delightful minature version of pak choi, Baby Choi is perfect for those seeking a quick and tender Asian green. This versatile brassica offers a mild, sweet flavour with a satisfying crunch, making it ideal for stir-fries, salads and steamed as a side dish. Ready to harvest in just 30 days after planting (50 days after sowing), it can be picked as a whole plant or leaf by leaf for prolonged harvests. Keep Baby Choi well-watered, especially during hot weather, to prevent it from bolting.

    Price range: £1.68 through £3.80
  • Chicory - Radicchio Rosa 'Jolanda' (Organic)Chicory - Radicchio Rosa 'Jolanda' (Organic)

    Chicory – Radicchio Rosa ‘Jolanda’ (Organic)

    £2.20
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    Chicory – Radicchio Rosa ‘Jolanda’ (Organic)

    A beautiful and early salmon-pink radicchio variety forming loose heads from October. This one is a real show-stopper! A really unique radicchio making the most exquisitely pink leaves unlike no other leafy veg we have grown before.

    ‘Jolanda’ is an early selection of Rosa (which often tends to be a later-cropping type) so it’s much better suited to the UK climate.

    Bred by our friends and plant breeding wizards at Smarties.bio in Italy. (Approximate seed count – 100)

    £2.20
  • Pentland Brigg KalePentland Brigg Kale

    Kale – Pentland Brig (Organic)

    £2.10
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    Kale – Pentland Brig (Organic)

    Pentland Brigg or Pentland Brig (Scottish for Bridge) is a superb heritage kale which is the result of a cross between Dwarf Green and Thousand Headed kale. With parents such as these it’s no wonder this is such a great variety.

    In form it is very much in between it’s parents, being slight less curled than Dwarf Green but more curled than Thousand Headed. It is extremely cold hardy and produces an abundance of sweet and delicious shoots in the spring which can be eaten like sprouting broccoli (known as kale raab).

    Growth height 60cm
    (Approximate seed count – 150)

    £2.10
  • Dwarf Green KaleDwarf Green Kale

    Kale – Dwarf Green (Organic)

    £2.10
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    Kale – Dwarf Green (Organic)

    A hardy kale with a compact growth habit and tightly curled leaves. A deep green leaf colour and frilled edges with a succulent delicate flavour make this variety an attractive kale to grow. It is extremely hardy and withstands frosts in the winter when no other brassica stays standing while also producing well when sown in spring for a summer harvest. It is a Scottish heritage kale dating back to the 19th century, originally known as ‘Dwarf Curlies’ or ‘Scotch’ kale. It grows to only 40cm high making it perfect for windswept sites or for growing in containers.
    (Approximate seed count – 150)

    £2.10
  • Derby Day CabbageDerby Day Cabbage

    Cabbage – Derby Day (Organic)

    £2.90
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    Cabbage – Derby Day (Organic)

    Early summer cabbage that quickly forms large round heads. This is our favourite summer cabbage. An excellent variety for cropping as early as June. It is more resistant to splitting and bolting than some other fast-growing varieties. It has a dense interior of mild flavour that is ideal for steaming, boiling or in used in a coleslaw.
    (Approximate seed count – 100)

    £2.90
  • Fiolaro di Creazzo leaf BroccoliFiolaro di Creazzo leaf Broccoli

    Broccoli – Fiolaro di Creazzo (Organic)

    £2.20
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    Broccoli – Fiolaro di Creazzo (Organic)

    A traditional Italian type of broccoli sown in summer and harvested in autumn and winter. Broccoli Fiolaro di Creazzo has been cultivated for many centuries in Italy and is on the Slow Food Ark of Taste list which is a living catalogue of delicious and distinctive foods facing extinction.

    It is sown in July through to early September and harvested November to March.

    It does not grow a large central head, but produces side shoots – “fiois” – from its stem which are harvested and cooked with the leaves – not too dissimilar to Kalettes.

    (Approximately 70 seeds / packet)

    £2.20
  • Spring onion – Evergreen (Organic) ***NEW FOR 2026***

    £2.25
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    Spring onion – Evergreen (Organic) ***NEW FOR 2026***

    An excellent hardy spring onion variety that produce bunching onions from autumn and that stand through winter. Evergreen are a non-bulbing spring onion and have a mildly, sweet flavour, ideal for salads and stir fries. They are best sown from March – September, with August and September sowings being ready for harvest in spring.
    (Approximate seed count – 300)

    £2.25
  • 506TT radicchio506TT radicchio

    Chicory – Radicchio ‘506 TT’ (Organic)

    Price range: £2.45 through £5.50
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    Chicory – Radicchio ‘506 TT’ (Organic)

    Fantastic modern Palla Rossa type radicchio forming large round heads.

    This is a wonderful new Radicchio variety much celebrated by market gardeners due to the high consistency of its heads which can be harvested from September until December. The leaves can be eaten raw as a delicious addition to winter salads, or they can be sliced and baked with olive oil and balsamic. (Other recipes are available too)

    (Approximate seed count – 150)

    Price range: £2.45 through £5.50
  • Treviso Early radicchioTreviso Early radicchio

    Chicory – Radicchio Treviso Early (SM4.10) (Organic)

    Price range: £2.20 through £6.72
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    Chicory – Radicchio Treviso Early (SM4.10) (Organic)

    A mid-early Treviso-type radicchio ideal for both salads and cooking (similar in growth cycle to 206TT). Treviso is one of the main centres of radicchio production in Italy.

    This variety produces dense elongated heads, of striking deep red and white appearance which can be harvested from autumn.

    The leaves make a wonderful addition to raw salads as they are sweeter than some red headed radicchio types. The heads are equally tasty grilled or sautéed as is commonplace in Italy.

    Price range: £2.20 through £6.72
  • Ibis CeleriacIbis Celeriac

    Celeriac – Ibis (Organic)

    £2.30
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    Celeriac – Ibis (Organic)

    Fast growing smooth skinned celeriac with good storing qualities and disease tolerance. Ibis is a vigorous variety that produces smooth white skinned globes with a good dense interior. Its celery-like nutty mild taste enriches soups and stews and it tastes amazing when roasted or mashed. Our favourite recipes include celeriac schnitzel, battered and pan-fried and celeriac chips with curry powder.

    We’re selling particularly this variety because it has all the qualities you would want from a celeriac. Its smooth skin makes it easy to clean, it’s resistant to septoria, good for storing and is bolt-hardy which makes it suitable for early cultivation under protection.
    (Approximate seed count – 300)

    £2.30
  • Castelfranco radiccioCastelfranco radiccio

    Chicory – Radicchio Castelfranco (SM4.18) (Organic)

    £2.50
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    Chicory – Radicchio Castelfranco (SM4.18) (Organic)

    Stunning extra early radicchio best suited for raw salads. Castelfranco radicchio varieties are considered the queen of salad leaves. Their exquisite beauty will add something very special to your salad bowl, and their flavour is much sweeter than other radicchio types.

    The plants begin with broad open green leaves, developing a central head as they mature. The inner leaves take on a pale yellow colour with beautiful burgundy speckles.

    Sometimes know as “Tulip of Winter” as the heads are opened up to display their full glory in the produce markets of Italy.
    (Approximate seed count – 100)

    £2.50
  • Hannibal Leek

    Leek – Hannibal (Organic)

    £2.25

    Leek – Hannibal (Organic)

    A dependable autumn variety that bulks up quickly throughout September and can be harvested up to December. An organic favourite, Hannibal produces a long dense shaft and mid-green leaves. It has a mild flavour and plenty of heart.
    Guest description from our friend Ed at Chagfood CSA!

    (Approximate seed count – 300)

    £2.25
  • Tuscan Rainbow KaleTuscan Rainbow Kale

    Kale – Tuscan Rainbow (Organic)

    Price range: £2.30 through £4.80
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    Kale – Tuscan Rainbow (Organic)

    Red, purple and blue-green leaf colours with slight ruffling on the edges, cold resistant and vigorous. A Frank Morton cross from Wild Garden Seed in Oregon, USA of Cavolo Nero ‘Lacinato’ and Redbor hybrid kale. The majority of the plants have savoyed, blue-green leaves with ruffled edges, others are more purple or more white, some have more ruffling and others less. When grown outdoors the colours will intensify with the cold. It is a hardy and very beautiful kale tasting. sweet and aromatic.

    We planted ‘Lacinato rainbow’ in our 2018 trial and relished in this diverse variety that tastes amazing and is more funky and cold-resistant than the usual Cavolo Nero

    Price range: £2.30 through £4.80

Showing 17–32 of 64 results